3 /5 Abinash Panda: Tamarind is an average restaurant overall, but unfortunately the service really brought the experience down.
We visited on a Friday when they had live music, which was a nice touch and added to the ambience. For food, the Amritsari Fish Fry was excellent and definitely the highlight of our meal. The Chennai Chicken 65 and Chicken Biryani were both good and flavorful. For drinks, we ordered Thums Up (classic Indian cola) which was fine, but the Qasbah Garden mocktail was below average.
The biggest issue was the service. Despite clearly requesting that our drinks be served with the starters, they arrived much later. There were significant delays throughout — I had to personally go and remind them to serve the biryani after waiting around 45 minutes. We also noticed other customers visibly frustrated; one couple even left due to delays in their food. At one point, there seemed to be arguments happening near the kitchen where orders were being dispatched.
It appeared that the restaurant was understaffed, which likely contributed to the poor coordination and slow service.
Overall, the food has potential, but the service needs major improvement. Definitely not a Michelin-guided level experience.