Arepera - (Near Montréal, QC)

Ma Ko I stumbled in this cozy little place by chance, and Im glad I did. The staff was very welcoming, and the Jjam bbong portion was very generous and tasty. Ive never had jjam bbong before, but I can definitely say that the noodles were special. Will definitely be back to try something else ^_^

idir Saada Ordered late at night as I heard about the place from a good friend, I was really impressed by the quality and the presentation especially since it was a late 1-2 am order. Generous amount of sauce and shrimp and the meal was still hot and overall I was really satisfied. Would recommend to any pasta lover! (+Bonus points for the amazing garlic bread)

Max Elmyre Hands down one of the best burgers you can try in Montréal! Wide variety of sandwiches and dishes for every taste. Personal favorite: Big Chipper Burger. Shoutout to Joel for his excellent customer service and jovial attitude!

Samir Canada Rendez-vous is the place to be . The Tulsi Paneer Tikka is a must-try for something different! The Dal Makhani was slow-cooked to perfection and the Paneer Lababdar had just the right amount of spice. Great atmosphere and even better food. 5 stars! i loved it

Rodrigo Dauros Dont miss out, 100% recommend !! I love this resto-bar... with my wife We ordered food and it was delicious! Also, It turns into Party house after midnight ! The manager was incredible, he treated us like super special guest !

P B La Fabrique is an absolute gem! We ate New Year’s Day brunch at this popular restaurant on our first visit. Given the holiday, we had only been able to get a last-minute reservation for two seats at their bar. Nevertheless, we are so very glad that we started off 2026 with this meal. I cannot say enough positive things about the friendly, professional service we received throughout our visit. The hostess who greeted and seated us was beyond lovely and attentive. The barman who deftly managed the constant coffee and beverage orders somehow also remained warm and welcoming during our meal. The brunch offering is truly “next level!” My wife and I shared a beautiful potato and mushroom croquette served with a small, perfectly dressed radicchio, radish and pickled onion salad. Sadly, it was gone before I thought to take a photo of it, but it was as nicely presented as it was delicious. We then ordered the veal blanquette and the brioche with grilled halloumi, carrot puree and sautéed portobello mushroom and spinach. Each element of these dishes was excellent and they were incredibly tasty. We will definitely be returning to La Fabrique and highly recommend it!