Rita Judd We are so happy we stumbled upon this restaurant in Lévis! We ordered the mixed plate because we wanted to sample the menu :) The shekaf was so tender, the shishtao with toum was so juicy! I was worried but the home made garlic sauce, toum, did not bother my stomach at all . My favourite was the soujouk, it was spiced perfectly like nothing I have had before. We also tried one of the sandwiches. Adding french fries to the wrap and toasting it gave it that extra Je ne sais pas quoi :-) the salad fatoush and tabbouleh was so fresh and tangy. The falafel was yum, crispy on the outside, tender on the inside. We waited about 5/10 min because everything was made fresh on demand and cooked perfectly! It was a great experience of authentic Lebanese cuisine. I highly recommend this small family restaurant, it’s a hidden gem! We will definitely come back the next time we visit Québec!