Nostra Cucina - Kitchener
Stefane Miranda First time trying the veal parm panino and I honestly have no words for how good it was. The bread was perfect, the veal was tender, and the sauce was so flavourful without being overwhelming. You can tell it was made with care.
What made the experience even better was the woman who served me — so kind and welcoming. Great food and great energy. I’ll definitely be back.






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