Bistro CÔ ÚT - Montréal - (Near Montréal, QC)

Karen Howe Such a talented chef! Hers is a thoughtful menu that delighted the eyes as much as the taste buds. Exemplary, warm service. Interesting wine list. We sat at the bar to fully appreciate the culinary theatre. Fantastic price point. Home run.

Grace Lim We were totally blown away by the special menu - fresh shrimps with wasabi sauce! We loved the sauce so much that we dipped shrimp rolls with it instead of sweet sauce. Pho broth was good and beef was tender. We were happy with the service and ambience too.

Sandra Sierra Wonderful environment, really nice service and food. No, sorry, the food is delicious! Coffee, drinks, dessert, all delicious! Its one of the best options to chill out, alone or with family and friends in the heart of Park LaFontaine.

Jonathan Wan This is one of the best dining experiences in Canada. Our experience that evening was perfect, from the food to the service. Every dish was so well crafted and they were all delicious. Duck in a Can is not a gimmick, it’s a flavour explosion packed in a can. Another mind blowing must-try is the Foie Gras Nigiri. The rich and smooth Foie Gras paired with Japanese rice drizzled with maple-infused soy is absolutely delicious. Another incredibly creative dish was the Foie Gras Mapo Tofu that doesn’t seem to be a staple on the menu, but we’re glad we got to try it. The pork shank and pork chops were also cooked to perfection. Stop reading this review and start reserving a table!

Karla Gutiérrez We arrived and it was empty the restaurant, we were a bit hesitant, but the food was very good and big portions, we didn’t finished the plate, we recommend!

Steven My favorite restaurant when I visit Montreal. The food was flavourful, fresh, succulent, and tender; delicious and competitively priced. Better than the places I tried in the tourist areas and not as crowded.