Lucilles Laval - (Near Laval, QC)

1 /5 Jason K: I was looking forward to bringing my fiancé to this restaurant we stayed with friends a year ago. Unfortunately, the food didn’t come as ordered (porc, not spicy, etc). The waitress was very polite and friendly, but the floor manager was a mockery. Mocking us despite proof of photos/videos of the food, and offering tea instead of providing quality service. I guess they’re in for a quick buck versus building a customer base, at least with this floor manager… anyways highly recommend you spend your money elsewhere where you’ll feel properly welcomed.

5 /5 Richard S: I went here for the third time with my girlfriend and her sister on my Birthday this past Thursday. Mike was our server and he was truly amazing. Fast service, very attentive and made us feel super comfortable. This was my third time and while each time prior was great, this was definitely by far the best experience Ive had there. The food recommendations were great and our meal was lovely. I will definitely be coming back, hopefully we get Mike again next time!

4 /5 Meghna Sood: Lucille’s was a good experience. Although the tables are too close to each other in the middle with less room to walk around and that might be a little uncomfortable for some people. The food was good, the oysters are a great deal (the onions vinaigrette is a solid 10/10), the half octopus and sea bass were also well cooked and delicious. Waitress was attentive and friendly.

1 /5 Elie Koriako: Subject: Formal Complaint – Steak Served Undercooked (Well-Done Ordered) To Management, I am writing to formally express my dissatisfaction regarding my recent visit to your Laval location. I specifically ordered my steak well done, yet it was served clearly undercooked, with a very pink interior (photo attached). This is not a matter of preference — the steak was objectively not cooked to the level requested. Employee was very understanding, he agreed that it’s not well done, he offered to take it back & bring a new plate with a well done steak. He brought back the same plate with same steak but this time they burned the two sides. So a supervisor came after he discovered that the kitchen served back same steak. He apologized offered another free plate but I refused I was upset & couldn’t eat anymore. For a restaurant of your reputation and pricing, this level of inaccuracy is unacceptable. Cooking a steak to the requested temperature is a basic expectation, especially when the order was clearly stated twice. Serving an undercooked steak after requesting well-done shows a lack of attention to detail and quality control. This experience was extremely disappointing and did not meet the standards I expected from your establishment. That was the 5th time we go to Lucille Laval & the last time.

5 /5 Clo: Had such a great dinner at Lucille’s Laval! We started with oysters and the bang bang shrimp, both were delicious. The oysters were super fresh, and the bang bang shrimp was perfectly crispy with the best sauce (definitely a must-order). I got the lobster roll and it was good, lots of lobster. My whiskey sour was really well made. Overall just a great vibe, good service, and amazing seafood. We’ll definitely be back!