Tuck Shop - (Near Montréal, QC)

5 /5 Matt Nisly: This place was amazing from the food to the entire staff and vibe. My wife and I loved the food, wine, and cocktails that our Server (Gabe) recommended to us. Gabe was also so attentive, funny and personable which made our evening and experience so memorable. The owner Jonathan even stopped by our table and made sure that we were satisfied with everything.

5 /5 Jesse Minichilli: Steak was melt in your mouth. Sauce au poivre not too overpowering and just enough flavour, and the fries wowowowowow — more please. Enjoyed the fried mushrooms, really liked the scallop crudo, and mussel toast was nice. Finished with the coconut cream pie; even though I didn’t want to eat more, I finished the whole thing and couldn’t breathe on the way home from my gluttonous behavior. Service was excellent and very personable. Lovely night. Thank you.

5 /5 Adam Midlash: A great culinary experience! Our waiter was super fun and made this experience even better. We were in the backroom and it allows you to have a more intimate and cozy meal. The food was amazing and every dish was made to perfection. The portions were perfect. Highly recommend the chocolate espresso cake for dessert! It finishes the meal perfectly. Will be back!