Vallier Bistro - (Near Montréal, QC)

Mala Delicious spot of French and Spanish fusion- we absolutely loved this restaurant. We had a variety of options from menu including the seafood chorizo Paella, duck salad, octopus, and stew. Waiter was extremely knowledgeable and friendly, and helped us choose a wonderful wine to accompany our dinner. Will come again!

Wendy Yang We had a great time at the Christmas brunch buffet, and our waitress Melissa was a darling! Our party of six was comfortably seated in the corner, and we each enjoyed the food that appealed to us. The ooey gooey chocolatey marshamallowy cookie was especially tasty!

Agustina LV Delicious food and great ambience. We got two appetizers and mains plus a dessert, so price was high but expected and definitely worth it. Definitely recommend the poutine with duck confit and the maple pudding!

Casimira Teruel Wonderful atmosphere, delicious food and impeccable service. Special shout-out to Pascal who provided us with the best service. Highly recommend and will definitely return!

Food of CT I’m Polish, and I can confidently declare that the food from Stash is the BEST Polish food I’ve ever had! High quality and flavors that feel like home. The menu had everything we were looking for, and we totally loved the vibe of the restaurant! Food arrived pretty quickly considering the restaurant was packed and our reservation was for 8pm. This was my first time in Montreal, but from now on when I come to visit my friend, we’ll be making it a tradition to come back!

Casey Levine Bigger What an incredible experience beginning to end. The restaurant is warm and inviting, the staff very friendly and knowledgeable - all of their recommendations were fantastic. A huge thanks to David and Chef for ensuring our dinner was impeccable. I have some significant dietary constraints and wasnt sure I would be able to participate with the rest of the group in the storied tasting menu. However, David was most kind in coordinating with me in advance a full presentation with modifications to ensure I could enjoy the evening. Everything from the Ahi, to the beets, to the swordfish, salmon, carrot and the most incredible apple and coconut sorbet was delightful. Truly a unique and inviting experience, highly recommend.